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The Latest Review of Carbone

Sent on the 11^th of June, 2010

I found this place by accident walking down the street! A very small place with homemade italian dishes, and a coal fired oven. Excellent Focaccia, fresh salads, pasta was great too, not too pricey, and not too crowded. The owner is on site most nights, and you get outstanding service. It's a congenial atmosphere @ the 5 seat bar, which I've visited for an ice cold Peroni in hte afternoon and for a late evening espresso. Get there before it gets too popular.

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